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Kai Shun knives - Knives for cooking enthusiast

A joy to work with. Thin and extremely hard blade for optimal sharpness! Ever since 1999 Knivesandtools has only been selecting top-quality products and brand Japanese knives, scalpels and blades for medical applications With over 100 years of experience the traditional japanese company kai has mastered the pro­duction of cutlery and razor blades - precisely this knowledge forms the basis for kai's excellent precision medical blades and scalpels. Click here to go to kai medical > Indeed, Kai was created in the Japanese knife center of the world, Seki City, alongside other knife manufacturing legends like Miyabi and Shun (We've previously reviewed some of the best Shun knives available on the market). However, they didn't begin by making kitchen knives

KAI Shun Nagare . KAI has created yet another innovative masterpiece of Japanese blacksmithing, the KAI SHUN Nagare kitchen knives.The sophisticated design, the special properties of the materials and a technically complex production process make this series of knives an absolute luxury class KAI. Japanese Kai Magoroku Kitchen Knife Sharpener For Single Edged Blade Only JAPAN. MSRP: $63.00 $47.00. Quick view Compare Add to Cart. KAI. Japanese KAI SEKI MAGOROKU Kitchen Bread Knife 240mm 9.4 VG-10 Damascus JAPAN. MSRP: $220.00 $165.00. KAI group asia official homepage. SEKI MAGOROKU series are handcrafted by skillful artisans, following the strong willpower of Seki's knife and treating each knife as a work of art that is delicately and touchingly sharp Check out our kai knives japan selection for the very best in unique or custom, handmade pieces from our shops KAI knives have true cult status in Japan. KAI was created in 1908 in the knife centre of the world: Seki. The company has grown into a leading knife manufacturer with a few thousand employees and more than 10,000 different products, including many kitchen knives

Japanese knives KAI There are 118 products. The kitchen knives from KAI are 100% made in Japan. With the headquarters based in Tokyo, KAI is a brand known for the exceptional quality of its kitchen knives and its more than 100 years of experience in the field of cutlery Kai Pro Kitchen Knives, NSF Certified Japanese Cutlery, Full Tang Handle Construction, Chef-8 Inc Visit the officical global web site of KAI Group, the enterprise for knives, razors, sugical and industrial cutting tools as well as beauty-care, kitchen tool Traditional Japanese-style knives can easily faciliate the process of vegetable, meat, fish. SHUN PREMIER series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it. KAI FACT Magazine contents specialize in spreading knowledge about KAI Group at each of their locations and about pictures and literature of new trends, art, craftsmanship and peoples life style originating in those locations

Buyers guide icon. Buyers guide Nagare. The Shun Nagare series of knives from Kai is a masterpiece of Japanese workmanship. The complex manufacturing process used to make these blades is known as Dual Core, a dual layering of two different steels - a flexible and resistant VG2 steel with a particularly hard VG10 steel that are bonded into a 72 layered piece of Damascus steel Incredibly sharp edges and unmatched aesthetics set Shun kitchen knives apart. Every Shun requires at least 100 handcrafted steps to complete. Stunning beauty, top performance

That is way we offer you a great variety of Japanese knives from a wide range of brands, among which we very well-known brands such as KAI, Miyabi, and Tojiro. Whether you need a knife to cut vegetables such as the nakiri knife, or a knife for sushi and sashimi such as the yanagiba knife , or a multi-purpose knife such as the santoku knife, you'll find what you need for your kitchen Kai Japan - Shun Nagare NDC-0705 Coreless Steel - Bread knife 230mm. - kitchen knives With Shun Nagare, Kai created another innovative Japanese forging masterpiece. This series of fine-knotted knives, thanks to the special features of the materials and the technically complex production process they are made, is located in the extralusso class Kai USA is home to Kershaw sporting & EDC knives, ZT premium knives, and high-performance kitchen cutlery from Shun and Kai Housewares Kai knives Japan - Wasabi - Coltelleria Collini Coltelleria Collini. Loading Japanese knives from Kanetsune part 3 - Duration: 3:19. japanesebladerunner 43,772 views. 3:19 Huge selections of over 1500 kinds of Japanese Knives! We ship Japan's top brand Japanese kitchen knives worldwide (over 100 countries) at special prices. If you need Japanese Chef Knives, you've come to the right place

kai, a brand of Japan - KAI Europ

Since the 13th century, Seki City has been the heart of the Japanese cutlery industry. For more than 100 years, it has also been home to Kai Corporation, the makers of Kai Shun fine knives. Inspired by the blade-making traditions of ancient Japan, today's highly skilled Shun artisans produce blades of unparalleled quality and beauty Made-in-Japan Thousands Selection of Kitchen Knives --- Sashimi and Sushi Knife series --- with Excellent Design and Unparalleled Tradition. Direct Delivery from Japan Worldwide. Highly recommended for GIFT of Anniversary as well as for Your Best Professional Cooking Experience

Kai Knives Review - Which are the Best Ones? (2020 Updated

T he most popular Japanese-style knife right now is the santoku, which is relatively all-purpose and thus measures up against a Western chef's knife. Japanese knives have a finer-angled blade. Kai Housewares Born in Seki City, Japan's famous knife-making capital, the Kai name has meant quality for over 111 years. Today, Kai serves customers worldwide, providing beautiful, high-quality cutlery, cutlery accessories, and other fine products

Knives From Japan is an independent business established in 2016, but we have been sourcing cutlery and kitchen knives from Japan for over 60 years and we know what makes a knife special. Knives From Japan has been designed to allow you to buy the best Japanese knife brands easily and conveniently online Kai's kitchen knife Seki Magoroku . Kai Seki Magoroku Damascus Gyutou Chef Knife 180mm (AE-5204) The history of the cutlery in Seki City, Gifu Prefecture began in Kamakura Period (1185-1333).And the Seki's blacksmiths made many celebrated Japanese swords Kai Shun Knives. Founded in 1980, KAI Shun and its high-quality products Made in Japan have become a premium brand for high-quality cutlery far beyond the borders of Europe. Here are just a handful of best sellers from the Kai Shun range KAI knives professional chef's knives KAI - a japanese brand. Fashion, lifestyle, media world - Japan is ahead of time. Whatever is going to develop, Tokyo already has it. Japanese products are also in great demand around the world The Tokyo-based KAI Group has for more than 90 years manufactured cutlery and related products of exceptional function, sharpness and durability. It's these qualities that presently place japanese knives by KAI among the world's best. The common denominator of quality and perfection is based on the ancient culture and tradition of Japanese Samurai sword forging

KAI kitchen knives. KAI has received international recognition for its Japanese high quality kitchen knives. KAI's technique is based on the ancient art of Japanese Samurai sword forging. Continuous innovation and a constant drive for aesthetic design give KAI kitchen knives their unmistakable and global reputation Knives From Japan is an independent business established in 2016, but we have been sourcing cutlery and kitchen knives from Japan for over 60 years and we know what makes a knife special. Knives From Japan has been designed to allow you to buy the best Japanese knife brands easily and conveniently online tdm 1715 tim malzer peeling knife 5.5cm handle 10.5cm kai japan 105,00 € ( 130,20 € inc. tax) 67S-300 WASABI Black Chef 3 KNIVES SET (6710P + 6715U & Chef's knife 6720C ) KAI JAPAN All Kai knives of the Shun professional series are manufactured of a newly developped, stainless damascene steel with 32 layers. The inner layer consists of VG MAX steel. This steel is most resistant to corrosion, extremely hard (61±1 HRC, 1,0 % carbon, 1,5 % cobalt) and makes the blade incomparably and permanently sharp

The specialty of the Japanese knives is not just in the blades, but also in the handles. A Japanese blade typically has its handle burnt in and friction fitted. This helps to give the perfect fit and also prevents the handle from splitting. Japanese knives are known for high performance and this is actually an all round affair 10. Shun DM0706 - Best Japanese Chef Knife with 8-inch Blade. Chef knives with 8-inch blades come with a multitude of user benefits. For starters, they're arguably the best Japanese chef knives for beginners that aren't ready for 9.5-10 models. Moreover, they're highly practical for numerous kitchen tasks Make Offer - Japanese KAI SEKI MAGOROKU Kitchen Petty Utility Knife 150mm 5.9 AE5203 Japanese Black Utility Knife 6 Inch All Purpose 1K6 High Carbon Stainless Steel $39.0 Japanese KAI Shun GOLD knives The exclusive Shun Gold series captivates with its brilliant details and elegance. The characteristic feature of these beautiful chef's knives is the golden ring that stylishly enhances the Japanese aesthetics of the blackish-brown Pakka wood handle

Know more about KAI knives: a brand of Japanese knives

  1. About Us. JapaneseChefsKnife.Com (JCK, Established in 2003) is the direct internet sales division of The Kencrest Corporation. We supply a wide range of top quality Japanese Chef's knives at lower than Japanese Retail Prices direct from Seki City; the Japanese cutlery capital where fine knives are produced using over 800 years of Samurai sword-making tradition and history
  2. Is the Kai Shun set worth it? I'll let you decide that. So let's take a look at the Japanese chef knife reviews below and see if we can find a winner together. Let's dig in! The Best Japanese Kitchen Knives For Every Occasio
  3. If you are travelling to Japan, it's the best chance to get your own Best Japanese Knife and be a SAMURAI in your kitchen back home! This is a guide for knife shopping in Japan When we talk about Japanese cuisine, we can't ignore the knives which help to create masterpieces of Japanese culinary arts

Brand - KAI - Japanese Kitchen Knife Seki Japan

Kai, the Japanese partner industry of Kershaw Knives, introduced Shun, a series of kitchen knives suitable for lovers and collectors. Currently these knives represent the top of Japanese technology in the culinary field and the quality not only sticks to the steel employed but continues with the care of the workmanships and materials used, such as the beautiful black Pakkawood wood used for. Kai grundades 1908 i Seki och har i över 100 år utvecklat och sålt bestick och relaterade produkter med utmärkt funktion och skärpa. Japan är kända världen över för att ta fram de knivar som håller högst kvalitet. Produkter från Kai har sedan länge haft en hög status i Japan såväl som i resten av världen. KNIVENS FORM Santo Kai Japan/Asia: Contact Us For Michel Bras cutlery: Member Service If you purchased our cutlery in the USA, Canada, or Mexico and currently reside in another country OR you purchased outside of the USA, Canada, or Mexico and currently live in one of these countries, please contact Kai USA before sending your product to us so we can advise as to whether we can service your product

Kai Asi

Kai Shun Sets The Kai group is a world leader in the production of professional kitchen cutlery. Company founded in Seki in 1908, Kai Japan , boasts a tradition of over 100 years of history and culture in the production of blades which combined with the most modern processing techniques, the best materials and continuous innovation, has allowed it to produce series of kitchen knives of the. Knivesandtools.co.uk is a specialist in Japanese knives. If you plan on buying a Japanese kitchen knife, look at the splendid knives by Global, Sakai Takayuki, Kai Shun, Tojiro or Eden. In addition to chef's knives there are Santoku and Nakiri knives. A Santoku knife is shorter and has a right cutting edge Kai Japanese knives There are 80 products. View; Grid; List; Filtrer votre recherche. Filtre(s) Categories. Kai SCHUN Kai TIM MALZER Couteaux Kai Shun Pro Sho Kai SEKI MAGOROKU COMPOSITE Kai (accessories.

Shun Premier From KAI Made in Japan. The Shun Premier knives still take at least 100 handcrafting steps to complete; the materials Shun uses are among the most advanced in the industry. Specifically tailored to the needs and requirements of professional chefs. The layered Damascus cladding supports the core and provides additional stain resistance Find many great new & used options and get the best deals for Vintage Kershaw Kai Japan 2420ST Folding Knife 2420 St at the best online prices at eBay! Free shipping for many products Seisuke Blue Steel No.2 Nashiji Nakiri Japanese Chef Knife 165mm with Carbonized Wood Handle. $109.00 USD. $129.00 USD. QUICK VIEW. Sold Out. Sakai Takayuki 33 Layer Damascus Gyuto 210mm, Santoku 180mm, and Petty 150mm Japanese Kitchen Chef Knives Set. $429.00 USD. $477.00 USD. QUICK VIEW. Sale

Always keep your knife clean. Wipe away debris and, if needed, wash with a mild detergent. Due to the high-carbon content of the quality steel in our blades, the blade may corrode if not properly cared for. To protect your knife, simply wipe a light coating of oil on the blade, pivot points, and lock (if applicable) before storing Kai also offers high precision beauty and personal care products to the Indian consumers adding great value to their daily life. Kai as an organization is determined to provide products prepared with detailed R&D and superior Japanese technology. With its clear vision and mission, Kai is marching forward towards becoming a household name in India

Kershaw KAI Japan 4500 ST Lever Action - Retro Knives

Kai knives japan Ets

KAI kitchen knives Tested and in stock

History. Kershaw Knives was started in Portland, Oregon in 1974 when knife salesman Pete Kershaw left Gerber Legendary Blades to form his own cutlery company based on his own designs. Early manufacturing was primarily done in Japan.In 1977, Kershaw became a wholly owned subsidiary of the KAI Group Kai is the leading manufacturer of high quality damask knives. The kitchen knives series Kai Shun is one of the most extensive damask knives series in the world and finds the approval of the elite chefs and hobby cooks Turns out Japanese knife companies aren't all about making traditional Japanese stuff, although some of them do still utilize a Japanese aesthetic that turns into something a little different from the EDCs we're swinging over here all the time. Katsu Camping Pocket Folder Answer 1 of 39: Hi, I'd like to buy a Japanese knife/knives when I'm in Tokyo. My budget is around £400 (60,000 yen) for a set of 3, or I'd pay £250 (40000 yen) for a really nice individual one. Does anyone have any recommendations of which.. Shop Blade HQ's selection of Kai kitchen knives. Kai offers a wide range of kitchen cutlery including utility and bread knives. Functional and aesthetic

The origins of Kai Shun date back to 1908, in the knife making centre of Japan, Seki City. Using traditional Japanese techniques to create folding knives and razors, their famous kitchen knives have won many awards and are now considered one of the best knives in the world Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steep tapered blade, which makes it much sharper than a Western knife Yanagiba - I Japan används den mest till att skiva Sashimi och Sushi men är i våra svenska kök kanske mest användbar för att tranchera kött. Lång kniv någonstans mellan 23 cm och uppåt. Både proffs och hemmakockar väljer i allt större utsträckning att använda sig av japanska knivar vilket inte är helt svårt att förstå Last updated; November 10, 2019. Design & layout © Monica Embretsen 2001-2019. kay.embretsen@gmail.co Japanese knives are sharper and usually have a thinner blade.  After being a Chef for 10 years I saw a lack of authentic Japanese knives on the high street. I wanted something different from the mass produced brands - Something individual that would suite me and represent my Food. Chefs had never seen these types of Knives brought into the.

High-quality Japanese KAI knives MyChefKnives

Need the best cooks knife? Or a carving knife that will slice through anything with no fuss, then look no further then the Kai Shun Kitchen Knife Range. Premium Ranges include the premier and Classic ranges along with the entry level Kanso knives. Sharp, durable, and corrosion resistant, the renowned Japanese Kai Shun handcrafted kitchen knife range is now available in NZ from The Homestore. Aug 28, 2020 - Vintage RARE Kershaw Special Agent Fixed Boot Knife Dagger Kai Japan LOOK!. Condition is Used. Shipped with USPS First Class.Beautiful vintage Kershaw in very good condition the handle has some chipped paint and the blade has some small scratches and tiny little chips on one edge.The sheath looks good has normal wear

Video: Amazon.com: kai knif

Yanagiba sushi sashimi knife KAI AK5066 Length of the blade : 210 mm (8.3) Length of the handle : 125 mm (4.9) Weight : 80 grams Blade : Stainless steel Molybdenum vanadium Handle : Natural magnolia wood It is single-edged. Yanagiba knives are used for slicing fishes (sushi, sashimi...) This knife is made in Japan Kai Japan - Shun DMY-0783 - Chef Knife 235mm - 40th Anniversary Limited Edition - coltelli cucina Limitato a 2.222 pezzi numerati, il modello DMY-0783 è la proposta di Kai per festeggiare il 40esimo anniversario di Kai Europe ed un oggetto del desiderio per tutti gli appassionati che richiedevano un oggetto da collezione all'interno della serie KAI Shun Classic

Products KAI Grou

KAI Cutlery is a powerhouse in Seki City, Japan. Seki, because of the location of iron, has been the center of the production of swords, knives, and other.. Japanese Chef Knives For over 100 years, the kai company has been producing cutlery according to the traditions of the legendary samurai of old Japan. In the process, the desire to preserve ancient traditions and to combine them with innovative techniques represents no contradiction, but forms the basis for new products that honor Japanese blacksmithing while meeting modern demands Kai professional 3. 5-Inch Paring knife for slicing, mincing and delicate garnish work Made from imported Japanese AUS6M steel, hand-sharpened 16° double-bevel blade (32° comprehensive) Hammered finish, while beautiful, is designed to reduce knife drag and aid with food release Riveted pomp handle, full-tang construction for strength and durability NSF certified for professional kitchen use.

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Shun Kai Asi

  1. Amazon.in: Buy KAI Imayo Chef Knife for Kitchen (Made in Japan) online at low price in India on Amazon.in. Free Shipping. Cash On Deliver
  2. Shop for KAI Knives at Cutlery and More. We are experts in cutlery, kitchen knives and cookware. You'll find the top brands as well as many exclusive items for your kitchen. Free shipping available on orders over $49
  3. Vi erbjuder en mängd olika Japanska knivar och andra produkter inom Köksknivar. Fri frakt över 499kr. Snabb leverans. 30 dagar dagar öppet köp
  4. Koi Knives offers Japanese Chef Knives with Australian wood handles. Our knives are created for those that love knives likes we do. Be it Serrated, Bunka, Deba, Nakiri, Sujihiki & Gyuto, we make them all. We hope you enjoy playing with our Japanese knives with an Australian Wood like we do. Call us on + 61 488 050 05
  5. Check out what's new! A presentation of me, my work and my family. See some photos of my previous work. Knives for sale right now
  6. Yasuhiro Hirakawa at Sasuke (pronounced sass-kay) is a master knife-maker and scissors-maker - one of only five remaining in Japan. And scissors, or shears, are a lot harder to maker than knives. This is surprising at first, but in fact makes complete sense. To make a pair of scissors, you need to make two knives rather than one
  7. Kai Shoso Seki Mokoroku Chefs Knives Series - Made in Japan - available in South Africa online free delivery Introducing the new Seki Magoroku Shoso from Kai Japan. Symmetrical full stainless steel design throughout with satin finish & non-slip handle for professional use
Kershaw-Kai Blade Trader, Kitchen and camping knife set

KAI Grou

  1. ator in all their ranges is the centuries old art of Samurai sword manufacture
  2. Ножове | Nojove.bg : KAI Japanese knives / Японски ножове КАЙ - Точила за ножове, Ножици, Заточващи камъни, Масати Мечове - Катани - Рицарски мечове - Средновековни оръжия Пасти за полиране, аксесоари, смазки и разтворители.
  3. Direct from Japan. Best kitchen knife for sale. You find your knife. 2020/10/22: We will close our website on November. 2020/10/2: Moribashi and chopstick rest on sale! 2020/7/31: We will close our website on September. Custom knives and custom kitchen knives. Home knives and knives set
  4. The Japanese KAI Wasabi Black knives are the excellent entry-level knife of the Japanese brand KAI. Made in Japan with a polished stainless steel blade with a hardness of 58 +/- 1 HRC. A handle developed for this range, offering optimal hygiene thanks to its mixture of bamboo powder (natural antibacterial) and polypropylene
  5. Shun Knives from KAI. Cutlery connoisseurs value Shun knives because of their extreme sharpness and good looks. This top quality brand is handcrafted in Japan by knife experts, trained to make only the best. Knives are one of the most important tools for any chef, home or pros,.
  6. Find many great new & used options and get the best deals for Japanese Kai Chinese Kitchen Chef's Knife Chukagai 165mm AB-5165 Made in JAPAN at the best online prices at eBay

Kai Japanese Kitchen Knives & Knife Sets - Borough Kitche

Kai Japan - Shun DM-0723 - Chef's Knife 150mm - coltelli cucina, coltelli in ceramica, coltelli in titanio, coltelli da macelleria, coltelli pane e dolci, coltelli verdura, coltelli carne, coltelli pesce, coltelli salumi, coltelli formaggio, coltelli fru Japanese Knives Shipped from Master Tokyo Craftsmen to Your Kitchen We believe quality and beauty should not be at odds with price. Our commitment is to bring you the best and most elegant Japanese kitchen knives at the lowest prices kai. Компанията е основана през 1908 г. в японския град Секи. От тогава, вече 100 години, произвежда и продава продукти с традиция, отлична острота и функционалност Handcrafted in Seki, Japan, Kai Shun knives feature extra sharp Damascus style blades and comfortable handles that provide excellent support and control. Shun blades are designed using VG-MAX hardened Japanese steel cutting core that is enveloped with 34 ultra-thin layers of high carbon stainless steel The KAI India was founded in Seki city, Gifu Prefecture, Japan; known for its history of over 800 years, as the home of forging blades

Kitchen Knives Handcrafted in Japan Shun Cutler

KAI Shun stainless steel tweezers – MyChefKnives

Japanese Knives - Shop online - MyChefKnives

Knives Kai, Kai Japan, Kai Shun Kai Shun Kaji, Magoroku

Japanese knives Kai Shun Kaji Shun Kaji ** : the most prestigious series of KAÏ cutlery , combining traditional crafts, state-of-the-art technology and uncompromising elegance Mirror polished blade made from 32-layer Damascus steel , recovering an extremely hard SG-2 core Since the 13th century, Seki city has been the heart of the Japanese cutlery industry. For more than 100 years, it has also been home to Kai Corporation, the maker of fine cutlery. Inspired by the blade-making traditions of ancient Japan, today's highly skilled artisans produce blades of unparalleled quality and beauty The knife has 35 layers of steel with a pure high carbon steel razor sharp blade. Handmade in Japan, it is used by more Sushi Chefs in Japan and Europe than any other! It is handcrafted in the Japanese tradition from alloy layered steel and iron. The knives are so strong that they come with a lifetime warranty with free replacement

Kai, one of Japan's largest and most historic cutlery companies, has developed Kai Luna to offer superior cutlery design at an affordable price. This three-piece set includes the knives every kitchen needs: a chef's knife, a utility knife, and a p jpknive.dk sælger japanske køkkenknive produceret efter 100-årige traditioner med smedning af lagdelt stål Kai Seki Magoroku Japanese Sushi Sashimi Knife 180mm $75.90 or make 4 interest-free payments of $18.98 AUD fortnightly with More inf

Home of Kershaw - ZT Knives - Shun Cutlery - Kai Houseware

  1. Sakai Takayuki Sakai Takayuki Nanairo INOX Molybdenum Yanagiba Japanese Knife 270mm with ABS resin(Red tortoiseshelll) Handle. $229.00 USD. QUICK VIEW. Sakai Takayuki Kasumitogi White Steel Yanagiba Japanese Knife Magnolia Handle. From $129.00 USD - $369.00 USD
  2. Shop the largest assortment of Shun knives at Williams Sonoma. Shun kitchen knives blend traditional Japanese techniques with cutting-edge technology
  3. The nakiri knife is a Japanese vegetable knife suitable for cutting vegetables and fruit. The Santoku is very suitable for fine, slicing, and cutting blocks of food. The supplied Kai Shun Classic knife bag DM-0781 offers a comfortable way to transport the kitchen knives. In short: this extensive knife set contains everything you need
  4. Kai Shun Classic Knives: The Kai Shun series of chef's knives is one of the most comprehensive Damascus steel series worldwide and highly appreciated by top class professionals as well as ambitious hobby chefs.Kai Shun professional chef's knives are made from specific stainless Damascus steel with 32 layers. The core layer is made from V-Gold-10-steel
  5. Visa profiler på personer som heter Kai Knives på Facebook. Gå med i Facebook för att komma i kontakt med Kai Knives och andra som du känner. Facebook..
  6. För andra betydelser, se Kai.. Kai eller kai ken är en japansk hundras av spetstyp.Den erhöll 1935 status som nationalmonument. Rasen är inte särskilt vanlig ens i Japan
KAI Shun Premier Tim Mälzer series : Santoku Knife 18cmJapan KAI AOFUJI kitchen chef knife nakiri santoku smallShop here KAI paring knife 9cm – cherry wood handle
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